Edikang Ikong soup is a traditional Nigerian soup that is highly nutritious and protein-packed. This finger-licking delicacy tastes so good and has a load of health benefits.

With such a distinct flavor, and I think it's just as good the un-fried way. This dish is full of healthy fiber, protein, good fat, and good carbs, and is loaded with vitamins, minerals, and antioxidants.

Pan Fried Grilled Potates is a delicious alternative to everyday Nigerian Jollof. Perfect for lunch or dinner, you can also serve this for guest for a change. If you are a lover of pasta or spaghetti, then this spaghetti Jollof is for you.

With the best of food. We set it up for your taste.

With the best of food. We set it up for your taste.

With the best of food. We set it up for your taste.